Single barrel 100% Cabernet Sauvignon, barrel fermented and aged 22 months in 100% new French oak barrels
The To Kalon Vineyard fruit lives up to its reputation with elegance and depth shining in this Cabernet Sauvignon
Deep and rich with underlying muscle, the palate shows fine, silky tannins and vibrant fruits
Tony Biagi, Winemaker
It all starts in the vineyard. We are a farming community. Great grapes make great wine.
- Country Born
- United States
- Winery Experience
- 30+ years
- UC Davis
mentor: Tom Rinaldi, Craig Williams and Bob Levy
This is the only business that I have ever known. I have been able to embrace it and love it.